Tuesday, August 23, 2011

Should You Get The Fagor Pressure Cooker?

By Joe Maldonado


If you are looking into buying a new pressure cooker, you will most likely come across the Fagor pressure cooker at some point in your search. The question is, will this be the right brand for you, or should you go with something else? This is one of the most popular brands out there, and most customer reviews say that they like the fact that they are very affordable and durable at the same time. In addition, they have some advanced safety features that have brought them some very positive reviews from users. Pressure cookers in general have changed a lot over the years. You won't have to worry about your cooker exploding and messing up your entire kitchen like you would have years ago. These days, the cookers are not only easier to use, but they are also much safer.

When you cook your food in a Fagor pressure cooker, it will not only taste better, but it will also be healthier too. On top of that, your food will cook up to 70% faster this way, so you can save yourself a lot of time in the kitchen. Steam actually becomes trapped within the cooker, which causes the temperature inside to rise. This is what makes the cooking process go so much faster. Since your food gets cooked so quickly, you will be using less energy to make your meals, and you won't be generating near as much heat in your home.

In addition to that, all of the nutrients remain in your food since you do not use as much liquid in the process. When you cook using other methods, any water-soluble vitamins or minerals are going to end up getting cooked away. With a pressure cooker you can trust that this is not going to happen. Also, your food will end up tasting better in the end because this cooking process will intensify the food's natural flavors.

It is a lot easier to use one of these cookers than it was to use the ones of the past. Once you are done cooking your food, there are three ways in which you can release the pressure. One way is by using the automatic release method, which is located right on the valve. You could also release the pressure naturally by not touching the cooker for several minutes and allowing the pressure to release on its own. You should use this method when you are cooking something like a roast that will benefit from continuing to cook even after you have turned off your burner. You could also put the cooker in your sink and run cold water over the top of it. This is a good way to do it if you need the food to stop cooking right away.

Another great thing about this particular cooker is the fact that you can simply put it in the dishwasher for an easy cleanup.

Hopefully, with all of this information you can now determine whether or not the Fagor pressure cooker is going to be the best cooker to suit your needs in the kitchen.




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